Baked penne in red and white sauce Recipe

Recipe By Better Butter

Some like white sauce pasta and some like red sauce. But have you ever tried the best of both worlds.

3.8
20 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Baked penne in red and white sauce
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Ingredients for Baked penne in red and white sauce Recipe

  • 87.50 gram Penne Pasta
  • 0.13 large onion
  • 0.63 medium tomatoes
  • 1 cloves of Garlic
  • 0.13 inch Ginger
  • 1/4 medium Green Bell peppers
  • 1/4 Green Chilies
  • 0.13 teaspoon pepper
  • 0.13 teaspoon Oregano
  • 0.13 tablespoon Pasta Sauce
  • 0.13 tablespoon olive oil
  • 0.13 tablespoon Breadcrumbs
  • 0.13 cup Milk
  • As required For white sauce
  • 0.13 tablespoon All Purpose Flour
  • 0.06 cup Grated Mozzarella
  • 0.06 cup Boiling water
  • 0.13 pinch Salt and pepper
Nutrition
value
281
calories per serving
6 g Fat15 g Protein75 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    15g
  • Carbs
    75g
  • Fiber
    8g

MacroNutrients

  • Carbs
    75g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    3mg
  • Vitamin A
    1097mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    79mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    2mg
  • Phosphorus
    236mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter