Baked mihidana with rabri Recipe

Name: Baked Mihidana With Rabri Recipe
Total time: 45 min
Yield: 5
Cuisine: Awadhi

Mihidana, a sweet baked with rabri by me..a really nice dessert.

3.9

18 Rating -

Rate

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Baked mihidana with rabri Recipe

1/5 teaspoon saffron
35 gram Rabri
2 gram Almond
30 gram besan
2 gram pista
1 gram elaichi powder
1/5 kilogram Ghee
1/5 kilogram Sugar
As required water as per requirement

Nutrition
value

1150

calories per serving

51 g Fat16 g Protein156 g Carbs8 g FiberOther

Current Totals

Fat
51g
Protein
16g
Carbs
156g
Fiber
8g

MacroNutrients

Carbs
156g
Protein
16g
Fiber
8g

Fats

Fat
51g

Vitamins & Minerals

Calcium
63mg
Iron
7mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
210mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
5mg
Copper
1mcg
Magnesium
90mg
Manganese
1mg
Phosphorus
266mg
Selenium
21mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment