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Baked Gujiya Chat in Edible Bowl Recipe

Recipe By Bishakha Kumari Saxena

Friends come on and enjoy this healthy gujiya chat with edible serving bowl.

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30minstotal
30m.total
Baked Gujiya Chat in Edible Bowl
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Ingredients for Baked Gujiya Chat in Edible Bowl Recipe

  • 1/2 Pieces grated apple
  • 1/2 Cup rava
  • 1 Cup Pomegranate
  • 1 Cup Bhujia
  • 1 Pieces grated redish
  • 1/2 Cup Green chutney
  • 1/2 Tsp Black pepper
  • 1/2 Tsp Chat masala
  • To Taste Salt
  • 2 As Required Oil

Directions: Baked Gujiya Chat In Edible Bowl Recipe

  • STEP 1.Firstly put Rava in bowl add salt and make soft dough.
  • STEP 2.Then take rolling pin and board and make roti with dough, then thin strips.
  • STEP 3.Now take small bowl in the back side of bowl arrange all strips like Criss cross.
  • STEP 4.After that take 3 strips make like we make hair choti for border and place it on bowl.
  • STEP 5.Now deep fry this bowl and demould it.
  • STEP 6.Now take Grated apple squeeze the excess water from it and add salt, black pepper.
  • STEP 7.After that make Puri from dough and put grated apple as a filling in it and fold like gujiya.
  • STEP 8.Put gujiya in air fryer for 20 minutes on 180 centigrade.
  • STEP 9.Now assemble the Chat-
  • STEP 10.Take edible bowl put gujiya in it then put green Chutney, pomegranate, bhujia, redish and sprinkle chat masala.
  • STEP 11.Enjoy this tempting chat with edible bowl.
Nutrition
value
351
calories per serving
< 1 g Fat11 g Protein69 g Carbs12 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    11g
  • Carbs
    69g
  • Fiber
    12g

MacroNutrients

  • Carbs
    69g
  • Protein
    11g
  • Fiber
    12g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    2mg
  • Phosphorus
    133mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bishakha Kumari Saxena