Baked Filo Filled With Thyme And Lemon Feta Recipe

Recipe By Honest Cooking

Greek flavors in a different kind of dessert using feta cheese paired with honey. The lemon gives a delicious hint of refreshing citrus touch.

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Baked Filo Filled With Thyme And Lemon Feta
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ingredients serve

Ingredients for Baked Filo Filled With Thyme And Lemon Feta Recipe

  • 3.50 ounce Feta cheese, sliced in 2
  • 1 Lemons, zest only
  • As required Fresh thyme
  • 2 Filo pastry sheets
  • 1/2 tablespoon Extra virgin olive oil
  • As required Honey, preferably the dark kind
Nutrition
value
337
calories per serving
22 g Fat19 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    19g
  • Carbs
    16g
  • Fiber
    0g

MacroNutrients

  • Carbs
    16g
  • Protein
    19g
  • Fiber
    0g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    486mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking