Baked Dijon Wild Salmon Recipe

Name: Baked Dijon Wild Salmon Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Thriving Home

This baked dijon salmon recipe is a nice combination of salty, sweet, and crunchywhich definitely minimizes the sometimes fishy taste of salmon.

3.8

30 Rating -

Rate

Non Vegdiet

15minstotal

15minsCook

15m.total

15m.Cook

plan

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Ingredients for Baked Dijon Wild Salmon Recipe

1 Fillets salmon
1/2 tablespoon Olive oil
1/4 tablespoon Honey
1/4 tablespoon Soy sauce
1/4 Garlic clove, minced
0.06 cup Butter, melted
3/4 tablespoon Dijon mustard
0.38 tablespoon Honey
0.06 cup Dry bread crumbs
0.06 cup Finely chopped pecans
1 teaspoon Finely chopped fresh parsley
0.06 teaspoon Salt
0.03 teaspoon Pepper
1/4 Lemon, for garnish

Nutrition
value

215

calories per serving

15 g Fat5 g Protein16 g Carbs3 g FiberOther

Current Totals

Fat
15g
Protein
5g
Carbs
16g
Fiber
3g

MacroNutrients

Carbs
16g
Protein
5g
Fiber
3g

Fats

Fat
15g

Vitamins & Minerals

Calcium
170mg
Iron
7mg
Vitamin A
388mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
129mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Thriving Home