Baked Chicken Wings Recipe
Recipe By Food & Wine
Learn how to make Baked Chicken Wings
4.9
27 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Chicken Wings Recipe
- 3/4 pound Chicken Wings
- 1/2 tablespoon Canola oil
- As required Kosher salt
- As required Pepper
- 0.13 cup Hot sauce
- 1/4 stick Unsalted butter
- 1/4 teaspoon Grated garlic
- As required Chopped parsley, for sprinkling
Nutrition
value
value
740
calories per serving
54 g Fat63 g Protein< 1 g Carbs2 g FiberOther
Current Totals
- Fat54g
- Protein63g
- Carbs< 1g
- Fiber2g
MacroNutrients
- Carbs< 1g
- Protein63g
- Fiber2g
Fats
- Fat54g
Vitamins & Minerals
- Calcium81mg
- Iron4mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium88mg
- Manganese< 1mg
- Phosphorus654mg
- Selenium66mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine