Baked Chicken Spring Rolls Recipe

Recipe By Taste

Crisp and golden, these simple, budget-friendly spring rolls are the perfect start to your asian inspired meal.

4.1
23 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Baked Chicken Spring Rolls
plan
Bookmark

ingredients serve

Ingredients for Baked Chicken Spring Rolls Recipe

  • 1/2 Barbecued chicken or roast chicken
  • 1 Corncobs, husks removed
  • 2 Green Onions, Thinly Sliced
  • 1/2 teaspoon Finely grated ginger
  • 1/4 teaspoon Sesame oil
  • 1/2 tablespoon Soy sauce
  • 1/2 Pkt frozen spring roll wrappers
Nutrition
value
344
calories per serving
20 g Fat6 g Protein35 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    6g
  • Carbs
    35g
  • Fiber
    4g

MacroNutrients

  • Carbs
    35g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    2mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    127mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste