Baked Chicken And Cheese Enchiladas Recipe
Recipe By My Food and Family
4.9
10 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Chicken And Cheese Enchiladas Recipe
- 0.40 ounce Philadelphia neufchatel cheese, softened
- 0.03 cup Breakstone's reduced fat or knudsen light sour cream
- 1/10 Jar taco bella thick and chunky salsa, divided
- 1/10-1/20 cup Kraft finely shredded colby and monterey jack cheeses, divided
- 1/5-1/20 cup Shredded Cooked Chicken
- 1/10 cup Frozen Corn
- 1/20 teaspoon Ground Cumin
- 0.03 teaspoon Ground red pepper
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family