Burritos Recipe

Recipe By Princess Pinky Girl

This baked burritos recipe makes a comforting meal thats loaded with ground beef, black bean, rice, and cheese, all wrapped in a large tortilla, and then smothered and covered in melted cheese and red sauce. filling enough to feed a crowd, this mexican flavored dish is a quick and easy way to prepare a freezer-friendly, walk-in-the-door dinner.

3.9
17 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Burritos
plan
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ingredients serve

Ingredients for Burritos Recipe

  • 0.17 pound Lean ground beef
  • 0.08 cup Finely diced sweet yellow onion
  • 0.17 tablespoon Fresh minced garlic
  • 0.17 ounce Package taco seasoning
  • 0.11 cup Water
  • 0.11 cup Red enchilada sauce
  • 1 Large flour tortillas
  • 0.67 cup Fiesta blend shredded cheese
  • 0.33 cup Cooked long grain white rice
  • 2.54 ounce Can black beans
  • 0.13 cup Fresh pico de gallo
  • 0.67 tablespoon Fresh, chopped cilantro
Nutrition
value
669
calories per serving
27 g Fat40 g Protein65 g Carbs3 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    40g
  • Carbs
    65g
  • Fiber
    3g

MacroNutrients

  • Carbs
    65g
  • Protein
    40g
  • Fiber
    3g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    509mg
  • Iron
    7mg
  • Vitamin A
    438mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    595mg
  • Selenium
    33mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Princess Pinky Girl