Baked Buffalo Chicken Sandwiches Recipe
Recipe By Lets Dish Recipes
Melted provolone cheese and shredded buffalo style chicken filling are piled into sub sandwich buns, then topped with green onions and blue cheese in this quick and easy meal the whole family will love.
4.3
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Buffalo Chicken Sandwiches Recipe
- 1 Sub sandwich rolls, split lengthwise
- 2 Sliced provolone cheese
- 1/4 tablespoon Butter
- 0.13 cup Diced onion
- 1/4 Red bell pepper, diced
- 1 cup Cooked, shredded chicken
- 0.08 cup Buffalo sauce
- As required Salt and pepper, to taste
- 0.13 cup Crumbled blue cheese
- As required Sliced green onions, for garnish
Nutrition
value
value
360
calories per serving
24 g Fat32 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat24g
- Protein32g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein32g
- Fiber2g
Fats
- Fat24g
Vitamins & Minerals
- Calcium130mg
- Iron3mg
- Vitamin A254mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C51mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus357mg
- Selenium34mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Lets Dish Recipes