Ingredients for Baked Brie In Puff Pastry With Fig Jam Recipe
0.13 Large egg
1/4 tablespoon Water
0.13 Sheet frozen puff pastry thawed according to package instructions
1 ounce Brie
0.03 cup Fig jam
0.13 tablespoon Honey plus more for topping
0.03 cup Roughly chopped walnuts
Nutrition value
50
calories per serving
4 g Fat2 g Protein2 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
2g
Carbs
2g
Fiber
< 1g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
31mg
Iron
1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment