Bajra ki roti Recipe

Recipe By Kalpana jain
bajra ki roti
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35minstotal
35m.total
Bajra ki roti
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ingredients serve

Ingredients for Bajra ki roti Recipe

  • 0-1/4 cup bajra ka aata
  • 0-0.13 cup Water
  • 0-1/4 nos gee tbps

Directions: Bajra Ki Roti Recipe

  • STEP 1.take a bowl amd strain the bajra ka aata add some salt.
  • STEP 2.take a bowl add water and warm it.
  • STEP 3.make a soft dough with the help of water and make ball now roll the roti softly.
  • STEP 4.heat the tawa and cook roti at slow flame.
  • STEP 5.now serve it hot with gee.
Nutrition
value
-174
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    < 1mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kalpana jain