Bajji Recipe

step 1

• STEP 1.Preparations directions

step 2

• STEP 2.Mix gram and rice flour together.

step 3

• STEP 3.Then add red chilli powder, turmeric,salt & asafoetida powder

step 4

• STEP 4.Add ¾ cup water and stir well.

step 5

• STEP 5.Peel off raw banana

step 6

• STEP 6.Grate into thin slices

step 8

• STEP 7.Preparations directions for tadka

step 9

• STEP 8.Add tbsp oil & heat it.

step 10

• STEP 9.Then add mustard,red chilli and some curry leaves.

step 13

• STEP 10.1.add oil in a pot and heat it.

step 14

• STEP 11.2.now dip the banana slices into the flour mixture and then fry it.

step 15

• STEP 12.3.then grind coconut,ginger,bengal gram,green chilli,curry leaves,salt and ½ cup water to make a paste.

step 16

• STEP 13.4.now pour the tadka on the chutney.