Bain Marie Scrambled Eggs With Roasted Tomatoes And Goat Cheese Recipe

Name: Bain Marie Scrambled Eggs With Roasted Tomatoes And Goat Cheese Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By A Beautiful Plate

Tender, creamy bain marie scrambled eggs served with roasted tomatoes and goat cheese. An elegant breakfast dish

4.2

27 Rating -

Rate

Non Vegdiet

30minstotal

5minsPrep

20minsCook

30m.total

5m.Prep

20m.Cook

Bain Marie Scrambled Eggs With Roasted Tomatoes And Goat Cheese

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Ingredients for Bain Marie Scrambled Eggs With Roasted Tomatoes And Goat Cheese Recipe

2.50 Large eggs
1.25 tablespoon Heavy cream
As required Freshly ground black pepper
As required Kosher salt
0.13 cup 1a grape tomatoes
1/4 tablespoon Olive oil
As required Kosher salt
As required Freshly ground black pepper
As required Toasted sourdough bread
1/2 ounce Herbed goat cheese

Nutrition
value

237

calories per serving

17 g Fat19 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
17g
Protein
19g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
19g
Fiber
< 1g

Fats

Fat
17g

Vitamins & Minerals

Calcium
131mg
Iron
2mg
Vitamin A
187mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
280mg
Selenium
53mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By A Beautiful Plate