Badami murgh Recipe
Recipe By Better Butter
This recipe of badami murgh or almond chicken curry has got its tangy base in which chicken is cooked along with ground almonds. Tasty, rich and healthy recipe.
3.7
23 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Badami murgh Recipe
- 0.06 kilogram Chicken
- 0.13 cup Shallots
- 1-1.25 cloves garlic
- 0.13 inch Cinnamon
- 1/2-3/4 Cloves
- 1/4 Cardamom
- 1/2 tablespoon coriander Seeds
- 1/4 tablespoon Fennel Seeds
- 1/4 tablespoon cumin seeds
- 1/4 teaspoon Peppercorns
- 1/4 inch Ginger
- 0.13 teaspoon chana dal
- 3/4-1 dry red chilli
- 0.06 cup almonds
- 1/4 large and ripe tomato roughly chopped
- 0.13 teaspoon turmeric powder
- 1/4 Large Onion Finely Chopped
- 1/4 teaspoon ginger garlic paste
- 1/4 large tomato finely chopped
- As required Salt
- 1/4 tablespoon coriander leaves finely chopped
- 1/2-3/4 almonds grated for garnishing
Nutrition
value
value
262
calories per serving
17 g Fat17 g Protein11 g Carbs12 g FiberOther
Current Totals
- Fat17g
- Protein17g
- Carbs11g
- Fiber12g
MacroNutrients
- Carbs11g
- Protein17g
- Fiber12g
Fats
- Fat17g
Vitamins & Minerals
- Calcium207mg
- Iron6mg
- Vitamin A1340mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium150mg
- Manganese6mg
- Phosphorus235mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter