Bacon-Wrapped Chicken Yakitori Recipe

Recipe By Kitchen Nine

5
13 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Bacon-Wrapped Chicken Yakitori
plan
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ingredients serve

Ingredients for Bacon-Wrapped Chicken Yakitori Recipe

  • 1/4 kilogram Piece of skin on pork belly, all bones removed
  • 1/4 tablespoon Pouring salt
  • 1/4 Thumb ginger, finely grated
  • 1 Cloves garlic, crushed or finely grated
  • 1/2 tablespoon Chang's light soy sauce
  • 1/2 tablespoon Chang's hoisin sauce
  • 1/4 tablespoon Chang's sesame oil
  • 1/2 tablespoon Shaosing rice wine
Nutrition
value
396
calories per serving
22 g Fat40 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    40g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    40g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    6mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    2mcg
  • Magnesium
    88mg
  • Manganese
    2mg
  • Phosphorus
    350mg
  • Selenium
    80mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine