Bacon Wrapped Pretzels Recipe

Name: Bacon Wrapped Pretzels Recipe
Total time: 30 min
Yield: 2
Cuisine: Swiss

Recipe By All Recipes

Pretzel rods are wrapped in spicy brown sugar-coated bacon slices and baked for a sweet and savory appetizer perfect for your next get-together.

4.4

16 Rating -

Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Bacon Wrapped Pretzels Recipe

1/2 cup Brown sugar, or more to taste
1.50 tablespoon Red chili powder
1/2 pinch Cayenne pepper, or more to taste
1/2 Package thinly sliced bacon

Nutrition
value

551

calories per serving

25 g Fat7 g Protein75 g Carbs8 g FiberOther

Current Totals

Fat
25g
Protein
7g
Carbs
75g
Fiber
8g

MacroNutrients

Carbs
75g
Protein
7g
Fiber
8g

Fats

Fat
25g

Vitamins & Minerals

Calcium
39mg
Iron
4mg
Vitamin A
316mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
131mg
Selenium
13mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By All Recipes