Bacon Wrapped Meatballs Recipe

Recipe By The Country Cook

These bacon wrapped meatballs are homemade meatballs, wrapped in bacon and brushed with a bbq sauce and grape jelly mixture. a fun and tasty appetizer

3.9
30 Rating -
Rate
Non Vegdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
Bacon Wrapped Meatballs
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ingredients serve

Ingredients for Bacon Wrapped Meatballs Recipe

  • 0.08 teaspoon Onion powder
  • 0.08 teaspoon Garlic powder
  • 0.08 Large egg, lightly beaten
  • 1/50 cup Plain panko breadcrumbs
  • 1/25 teaspoon Kosher salt
  • 1/50 teaspoon Black pepper
  • 0.08 pound Lean ground beef
  • 1/2 Slices thick cut bacon
  • 0.17 tablespoon Bbq sauce
  • 0.17 tablespoon Grape jelly
  • As required Fresh chopped parsley, for garnish optional
Nutrition
value
110
calories per serving
6 g Fat9 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook