Bacon Tomato & White Bean Soup Recipe
Recipe By Slurrp
This hearty bacon tomato and white bean soup is a comforting and flavorful dish that is perfect for chilly days. Crispy bacon, diced tomatoes, and white beans are simmered together with aromatic vegetables and herbs to create a rich and satisfying soup. Serve it with crusty bread or a side salad for a complete meal.
4.2
29 Rating -
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Non Vegdiet
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ingredients serve
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Add to Shopping ListIngredients for Bacon Tomato & White Bean Soup Recipe
- 1 Slices Bacon, Chopped
- 1/4 Onion, Diced
- 1/2 Carrots, Diced
- 1/2 Celery Stalks, Diced
- 3/4 cloves Cloves Garlic, Minced
- 1/4 can Diced Tomatoes
- 1/2 can White Beans, Drained And Rinsed
- 1 cup Chicken Broth
- 1/4 teaspoon Dried Thyme
- As required Salt And Pepper To Taste
Directions: Bacon Tomato & White Bean Soup Recipe
Cooking Directions
- STEP 1.In a large pot, cook the bacon until crispy. Remove the bacon and set it aside.
- STEP 2.In the same pot, sauté the onion, carrots, and celery until they are softened.
- STEP 3.Add the garlic, diced tomatoes, white beans, chicken broth, thyme, salt, and pepper to the pot.
- STEP 4.Simmer the soup for about 20 minutes to allow the flavors to meld together.
- STEP 5.Serve the bacon tomato and white bean soup hot, garnished with the crispy bacon.
Storage and Serving
- Store the soup in an airtight container in the refrigerator for up to 4 days.
- Reheat gently on the stovetop, adding a splash of water or broth if needed.
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp