Bacon Tomato Casserole Recipe

Name: Bacon Tomato Casserole Recipe
Total time: 40 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

This recipe from my mother is simple to make and can be a main dish or side dish. Feel free to experiment with a variety of flavored stewed tomatoes. Mary McGair, Milwaukie, Oregon.

3.7

17 Rating -

Rate

Non Vegdiet

40minstotal

30minsPrep

10minsCook

40m.total

30m.Prep

10m.Cook

plan

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Ingredients for Bacon Tomato Casserole Recipe

1.50 ounce Uncooked Egg Noodles
1/4 pound Sliced bacon, diced
0.08 cup Chopped Green Pepper
0.08 cup Chopped Onion
1/4 teaspoon Salt
0.13 teaspoon Dried Marjoram
0.13 teaspoon Dried Thyme
0.03 teaspoon Pepper
1/4 can Stewed tomatoes
1/4 cup Shredded Cheddar Cheese

Nutrition
value

347

calories per serving

9 g Fat14 g Protein45 g Carbs3 g FiberOther

Current Totals

Fat
9g
Protein
14g
Carbs
45g
Fiber
3g

MacroNutrients

Carbs
45g
Protein
14g
Fiber
3g

Fats

Fat
9g

Vitamins & Minerals

Calcium
390mg
Iron
2mg
Vitamin A
318mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
325mg
Selenium
14mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home