Traditional Stuffing with Bacon Recipe

Name: Traditional Stuffing With Bacon Recipe
Total time: 90 min
Yield: 8
Cuisine: American

Recipe By Buns In My Oven

This stuffing recipe is loaded with crispy fried bacon, plenty of veggies, and loads of herbs. it's sure to be a favorite at thanksgiving with the crispy top, moist center, and classic flavor.

3.8

17 Rating -

Rate

Non Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

1hr 30m.total

30m.Prep

1hr Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Traditional Stuffing with Bacon Recipe

0.13 pound French bread
1 Slices bacon diced
0.13 Medium sweet onion chopped
1/4 Stalks celery chopped
1.25 ounce Cream of chicken soup
0.09 cup Chicken broth plus more as needed
0.03 cup Fresh minced parsley
1/4 teaspoon Dried sage
0.13 teaspoon Dried rosemary
0.13 teaspoon Poultry seasoning
0.13 teaspoon Salt
0.13 teaspoon Pepper

Nutrition
value

262

calories per serving

7 g Fat16 g Protein32 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
16g
Carbs
32g
Fiber
4g

MacroNutrients

Carbs
32g
Protein
16g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
92mg
Iron
4mg
Vitamin A
392mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
167mg
Selenium
28mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Buns In My Oven