Bacon & Goat Cheese Sliders Recipe

Recipe By Girl Gone Gourmet

All-beef sliders topped with goat cheese, bacon, and a herbed mayo. Make the herb mayo first and keep it in the fridge to give the flavors a chance to mingle. After the bacon and burgers are cooked its just a simple assembly operation and the sliders are ready to serve.

4.7
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Bacon & Goat Cheese Sliders
plan
Bookmark

ingredients serve

Ingredients for Bacon & Goat Cheese Sliders Recipe

  • 0.03 cup Mayonnaise
  • 0.03 teaspoon Garlic powder
  • 0.03 teaspoon Herbes de provence
  • pinch Pinch of salt
  • 1/2 Slices bacon
  • 2 ounce Ground beef
  • 0.03 cup Creamy goat cheese
  • 1/4 cup Baby arugula
  • 1 Slider buns
Nutrition
value
146
calories per serving
9 g Fat14 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    14g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    14g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    2mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    154mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Girl Gone Gourmet