Bacon Eggs Benedict Breakfast Baked Potatoes Recipe
Recipe By Whole and Heavenly Oven
Anyone who loves eggs benedict is going to go crazy for these bacon eggs benedict breakfast baked potatoes Packed with all the fixins' and homemade hollandaise sauce.
4.9
18 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr 20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Eggs Benedict Breakfast Baked Potatoes Recipe
- 1 Medium russet potatoes
- 0.67 Large egg yolks
- 0.67 teaspoon Lemon juice
- 0.08 cup Melted butter
- NaN As required Salt and pepper to taste
- 1 Large eggs
- 2 Slices bacon, fried and diced
- 0.08 cup Sliced green onions
Nutrition
value
value
216
calories per serving
8 g Fat14 g Protein21 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein14g
- Carbs21g
- Fiber4g
MacroNutrients
- Carbs21g
- Protein14g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium70mg
- Iron3mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus229mg
- Selenium36mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Whole and Heavenly Oven