Bacon Cinnamon Buns Recipe
Recipe By Taste Of Home
I absolutely love bacon! I also love recipes that blend sweet and savory flavors, so I put chopped bacon in traditional cinnamon buns for a finger-licking-good combination. Danielle Williams, Newport, Rhode Island.
3.6
11 Rating -
Rate
Non Vegdiet
10minstotal
50minsPrep
20minsCook
10m.total
50m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon Cinnamon Buns Recipe
- 1 Package Active Dry Yeast
- 1 cup Warm whole milk
- 1/4 cup Sugar
- 1/4 cup Butter, Softened
- 1 Large egg yolk
- 1.50 teaspoon Vanilla extract
- 3/4 teaspoon Salt
- 1/2 teaspoon Ground nutmeg
- 2.75 cup 3 1/4 all purpose flour
- As required Filling
- 5 Bacon strips, chopped
- 1/2 cup Packed brown sugar
- 1 tablespoon Maple syrup
- 2 teaspoon Ground cinnamon
- 1/2 teaspoon Ground nutmeg
- As required Frosting
- 2 cup Confectioners' sugar
- 1/2 cup Butter, Softened
- 2 tablespoon Whole milk
- 1 tablespoon Maple syrup
Nutrition
value
value
3444
calories per serving
166 g Fat51 g Protein438 g Carbs34 g FiberOther
Current Totals
- Fat166g
- Protein51g
- Carbs438g
- Fiber34g
MacroNutrients
- Carbs438g
- Protein51g
- Fiber34g
Fats
- Fat166g
Vitamins & Minerals
- Calcium735mg
- Iron20mg
- Vitamin A196mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B316mg
- Vitamin B61mg
- Vitamin B9336mcg
- Vitamin B12< 1mcg
- Vitamin C28mg
- Vitamin E12mg
- Copper3mcg
- Magnesium223mg
- Manganese3mg
- Phosphorus1160mg
- Selenium99mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home