Bacon-Chicken Sandwiches Recipe
Recipe By Taste Of Home
Everyone likes this tasty chicken breast sandwich. Flattening the chicken breasts helps them cook faster, and the mango chutney and other toppings make them better than anything you could order in a restaurant. Agnes Ward, Stratford, Ontario.
3.5
10 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon-Chicken Sandwiches Recipe
- 1 Boneless skinless chicken breast halves
- 0.13 teaspoon Salt
- 0.13 teaspoon Pepper
- 1/2 teaspoon Canola oil
- 1 Tomato slices
- 1 Slices process swiss cheese
- 0.06 cup Mango Chutney
- 3/4 tablespoon Mayonnaise
- 1 Kaiser rolls, split and toasted
- 1/4 cup Fresh baby spinach
- 2 Slices ready to serve fully cooked bacon, warmed
Nutrition
value
value
59
calories per serving
3 g Fat2 g Protein6 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs6g
- Fiber4g
MacroNutrients
- Carbs6g
- Protein2g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A2325mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B985mcg
- Vitamin B120mcg
- Vitamin C61mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus42mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home