Bacon & Cheese Sandwiches Recipe
Recipe By Taste Of Home
This bacon sandwich with Dijon mustard and two kinds of cheese is the perfect combo of creamy-melty filling and crispy, buttery bread. Sharon Delaney-Chronis, South Milwaukee, Wisconsin.
3.8
26 Rating -
Rate
Non Vegdiet
25minstotal
20minsPrep
25m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon & Cheese Sandwiches Recipe
- 0.06 cup Mayonnaise
- 1/2 teaspoon Dijon mustard
- 2 Slices Sourdough Bread
- 2 Slices Swiss Cheese
- 2 Slices Cheddar Cheese
- 2 Slices Tomato
- 1 Slices Sweet Onion
- 2 Cooked bacon strips
- 1/2 tablespoon Butter, softened
Nutrition
value
value
99
calories per serving
2 g Fat6 g Protein13 g Carbs14 g FiberOther
Current Totals
- Fat2g
- Protein6g
- Carbs13g
- Fiber14g
MacroNutrients
- Carbs13g
- Protein6g
- Fiber14g
Fats
- Fat2g
Vitamins & Minerals
- Calcium85mg
- Iron6mg
- Vitamin A3772mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9147mcg
- Vitamin B120mcg
- Vitamin C124mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium143mg
- Manganese< 1mg
- Phosphorus104mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home