Bacon And Cheese Rolls Recipe

Recipe By Taste

These easy-to-bake, freezable rolls make great snacks for weekends or after school.

4.1
25 Rating -
Rate
Non Vegdiet
3hr total
2hr 30minsPrep
30minsCook
3hr total
2hr 30m.Prep
30m.Cook
Bacon And Cheese Rolls
plan
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ingredients serve

Ingredients for Bacon And Cheese Rolls Recipe

  • 225 gram Plain bread flour
  • 1/2 tablespoon Dried yeast
  • 1 teaspoon Caster sugar
  • 1/4 teaspoon Salt
  • 125 milliliter Warm Milk
  • 1 tablespoon Melted butter
  • 87.50 gram Short-cut bacon rashers, finely chopped
Nutrition
value
1316
calories per serving
42 g Fat49 g Protein175 g Carbs9 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    49g
  • Carbs
    175g
  • Fiber
    9g

MacroNutrients

  • Carbs
    175g
  • Protein
    49g
  • Fiber
    9g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    766mg
  • Iron
    9mg
  • Vitamin A
    201mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    < 1mg
  • Phosphorus
    768mg
  • Selenium
    97mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste