Bacon Cheddar Corn Muffins Recipe

Name: Bacon Cheddar Corn Muffins Recipe
Total time: 25 min
Yield: 12
Cuisine: American

Recipe By Culinary Ginger

Bacon cheddar muffins. muffins with bacon and cheese baked inside a comforting not-too-sweet and salty breakfast or brunch item.

4.9

17 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Bacon Cheddar Corn Muffins Recipe

1/4 tablespoon Unsalted butter, cubed, at room temperature
0.17 teaspoon Granulated sugar
0.06 teaspoon Salt
0.17 Large eggs
0.08 cup All purpose flour
0.08 cup Ground cornmeal
0.17 teaspoon Baking powder
1/50 cup Canola oil
0.03 cup Maple syrup
0.08 cup Milk
0.06 cup Plus 1/4 cup grated cheddar cheese
1/2 Slices cooked bacon, coarsely chopped
0.13 teaspoon Chives, chopped

Nutrition
value

133

calories per serving

9 g Fat5 g Protein8 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
5g
Carbs
8g
Fiber
< 1g

MacroNutrients

Carbs
8g
Protein
5g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
120mg
Iron
< 1mg
Vitamin A
47mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Culinary Ginger