Bacon-Cheddar Deviled Eggs Recipe
Recipe By Taste Of Home
I created this recipe a few years ago when I was craving something different to do with hard-boiled eggs. Three of my favorite foodsbacon, eggs and cheesecome together in these deviled eggs. They're my go-to party snack. Laura LeMay, Deerfield Beach, Florida.
3.6
20 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Bacon-Cheddar Deviled Eggs Recipe
- 6 Hard boiled large eggs
- 1/4 cup Mayonnaise
- 2 Bacon strips, cooked and crumbled
- 1 tablespoon Finely shredded cheddar cheese
- 1/2 tablespoon Honey mustard
- 0.13 teaspoon Pepper
Nutrition
value
value
466
calories per serving
30 g Fat44 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat30g
- Protein44g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein44g
- Fiber< 1g
Fats
- Fat30g
Vitamins & Minerals
- Calcium349mg
- Iron10mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9152mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus680mg
- Selenium125mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home