Bacon Cheddar Chicken Fingers Recipe

Recipe By Betty Crocker

Our taster's couldn't stop eating these Can't find finely shredded cheddar? Buy a chunk of cheddar and shred it against the small holes of a box grater---the fine shreds cling better to the chicken.

4.1
15 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
Bacon Cheddar Chicken Fingers
plan
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ingredients serve

Ingredients for Bacon Cheddar Chicken Fingers Recipe

  • 0.17 cup Original bisquicktm mix
  • 0.13 cup Finely shredded cheddar cheese
  • 0.06 cup Cooked real bacon bits or pieces
  • 0.13 teaspoon Salt or garlic salt
  • 0.13 teaspoon Paprika
  • 0.13 inch 3 boneless skinless chicken breast halves, cut crosswise into strips
  • 1/4 Egg, slightly beaten
  • 3/4 tablespoon Butter or margarine, melted
  • 1/4 tablespoon Sriracha sauce or buffalo wing sauce
  • 0.13 cup Mayonnaise
  • 0.13 cup Ranch dressing
  • 1/2 tablespoon Cooked real bacon bits or pieces
Nutrition
value
132
calories per serving
10 g Fat7 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    7g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    < 1mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker