Chinese Pancakes Recipe
Recipe By i am a food blog
Bacon bing bread.
4.6
29 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 1minsPrep
30minsCook
1hr 30m.total
1hr 1m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Pancakes Recipe
- 1 Slices Bacon, Chopped
- 0.63 cup All purpose flour
- 0.19 cup Boiling water
- 0.06 cup Cold water
- 0.38 teaspoon Salt
- 3/4 tablespoon Bacon fat
- As required Freshly ground black pepper, to taste
- As required Chives, if desired
- As required Oil for the pan
- As required Fried eggs, to serve
- As required Sour cream, to serve
Nutrition
value
value
422
calories per serving
11 g Fat10 g Protein70 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein10g
- Carbs70g
- Fiber3g
MacroNutrients
- Carbs70g
- Protein10g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium20mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper20mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus103mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By i am a food blog