Bacon And Egg Fried Rice Recipe

Name: Bacon And Egg Fried Rice Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Serious Eats

An answer for leftover rice after a few too many drinks the night before.

4.8

16 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Bacon And Egg Fried Rice Recipe

0.13 pound Bacon, coarsely chopped
1.25 tablespoon Vegetable Oil, Divided
0.13 Medium Onion, Finely Chopped
0.13 teaspoon Minced or grated ginger
1/4 Medium clove garlic, minced
1/2 cup Cooked White Rice
0.13 cup Thawed frozen green peas
3/4 Eggs, beaten, plus 4 un cracked whole eggs
1/2 tablespoon Soy sauce
0.13 teaspoon Chili Paste
0.13 tablespoon Toasted Sesame Oil
1/4 tablespoon Vegetable oil
As required Kosher Salt And Freshly Ground Black Pepper

Nutrition
value

666

calories per serving

28 g Fat15 g Protein86 g Carbs6 g FiberOther

Current Totals

Fat
28g
Protein
15g
Carbs
86g
Fiber
6g

MacroNutrients

Carbs
86g
Protein
15g
Fiber
6g

Fats

Fat
28g

Vitamins & Minerals

Calcium
86mg
Iron
6mg
Vitamin A
227mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
102mg
Manganese
1mg
Phosphorus
266mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats