Bacon And Balsamic Glazed Sugar Snap Peas Recipe

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Bacon and balsamic vinegar combine with raw sugar to give a sweet and tart finish with a gourmet look.

3.9
20 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Bacon And Balsamic Glazed Sugar Snap Peas
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ingredients serve

Ingredients for Bacon And Balsamic Glazed Sugar Snap Peas Recipe

  • 0.13 pound Bacon, minced
  • 3/4 cup Fresh Sugar Snap Peas
  • 1 tablespoon Balsamic vinegar
  • 1/2 tablespoon Turbinado sugar, such as sugar in the raw
Nutrition
value
198
calories per serving
3 g Fat12 g Protein27 g Carbs10 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    12g
  • Carbs
    27g
  • Fiber
    10g

MacroNutrients

  • Carbs
    27g
  • Protein
    12g
  • Fiber
    10g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    3mg
  • Vitamin A
    246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    58mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    105mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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