Backed veg tacos Recipe

Recipe By Better Butter

Taco is a traditional mexican dish but loved by everyone around the globe.

3.8
28 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Backed veg tacos
plan
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ingredients serve

Ingredients for Backed veg tacos Recipe

  • 0.33 cup plain flour
  • 0.33 cup Wheat flour
  • 0.33 teaspoon dried fenugreek leaves
  • As required Salt
  • 0.33 teaspoon red chilli powder
  • 0.33 teaspoon turmeric powder
  • 1 potato boiled and chopped
  • 0.67 green chilli
  • 0.17 teaspoon muster seeds
  • As required Half lemon juice
  • 0.08 teaspoon turmeric powder
  • As required Salt
  • As required For Salad
  • 0.33 tomato finally chopped
  • 0.33 onion chopped
  • 0.33 carrots chopped
  • As required Cabbage
  • As required Lime Juice
  • As required Salt
Nutrition
value
378
calories per serving
1 g Fat9 g Protein79 g Carbs13 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    9g
  • Carbs
    79g
  • Fiber
    13g

MacroNutrients

  • Carbs
    79g
  • Protein
    9g
  • Fiber
    13g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    4mg
  • Vitamin A
    9608mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    56mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    1mg
  • Phosphorus
    158mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter