Back Porch Slow-Cooker Meatballs Recipe

Name: Back Porch Slow-cooker Meatballs Recipe
Total time: 30 min
Yield: 6
Cuisine: Turkish

Recipe By Taste Of Home

This slow-cooker meatballs recipe came to me while sitting on the back porch. The combination of meats and ingredients in the sauce makes meatballs unlike any I've ever had before. Justin Boudreaux, Walker, Louisiana.

3.7

20 Rating -

Rate

Non Vegdiet

30minstotal

30minsPrep

30m.total

30m.Prep

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Back Porch Slow-Cooker Meatballs Recipe

0.33 Large eggs, lightly beaten
0.33 cup Seasoned bread crumbs
0.33 cup Salsa
0.08 cup Grated onion
0.11 pound Ground Turkey
0.11 pound Ground Pork
0.11 pound Ground Beef
As required Sauce
1/2 cup Tomato Sauce
0.17 Medium onion, grated
0.17 cup Beef Stock
0.17 cup Mixed fruit jelly
0.17 cup Molasses
0.08 cup Packed brown sugar
0.08 cup Canola oil
0.08 cup Red wine vinegar
0.06 cup Prepared Mustard
0.06 cup Worcestershire sauce
0.17 teaspoon Salt

Nutrition
value

793

calories per serving

44 g Fat45 g Protein51 g Carbs6 g FiberOther

Current Totals

Fat
44g
Protein
45g
Carbs
51g
Fiber
6g

MacroNutrients

Carbs
51g
Protein
45g
Fiber
6g

Fats

Fat
44g

Vitamins & Minerals

Calcium
162mg
Iron
8mg
Vitamin A
1159mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
< 1mcg
Vitamin C
36mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
107mg
Manganese
< 1mg
Phosphorus
471mg
Selenium
58mcg
Zinc
8mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home