Potato Fry Recipe
Recipe By Kannamma Cooks
Easy tamilnadu style baby potato fry recipe.
5
13 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Potato Fry Recipe
- 125 gram Baby potatoes, boiled and peeled
- 3/4 tablespoon Peanut oil
- 0.13 teaspoon Mustard seeds
- 0.13 teaspoon Fennel seeds
- 1.50 sprig 5 finely chopped curry leaves
- 2.50 Cloves finely chopped garlic
- 1/2 Medium onions, sliced
- 1/2 teaspoon Black pepper powder
Nutrition
value
value
225
calories per serving
11 g Fat4 g Protein26 g Carbs6 g FiberOther
Current Totals
- Fat11g
- Protein4g
- Carbs26g
- Fiber6g
MacroNutrients
- Carbs26g
- Protein4g
- Fiber6g
Fats
- Fat11g
Vitamins & Minerals
- Calcium76mg
- Iron2mg
- Vitamin A27mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C44mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium67mg
- Manganese5mg
- Phosphorus86mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks