Baby Greens with Goat Cheese Beets and Candied Pecans Recipe

Name: Baby Greens With Goat Cheese Beets And Candied Pecans Recipe
Total time: 10 min
Yield: 4
Cuisine: American

Recipe By Skinny Taste

Beet and creamy goat cheese salad with crunchy, sweet pecans with a honey balsamic vinaigrette is like a symphony in your mouth. this salad will make you look like a culinary whiz

4.7

25 Rating -

Rate

Non Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

Baby Greens with Goat Cheese Beets and Candied Pecans

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Ingredients for Baby Greens with Goat Cheese Beets and Candied Pecans Recipe

1 ounce Chavrie goat cheese log
2 cup Mixed baby greens
1 Small red beets, cooked and cut
1/2 ounce Glazed pecans
1/2 tablespoon Balsamic
1/2 tablespoon Extra virgin olive oil
1/4 tablespoon Honey

Nutrition
value

245

calories per serving

21 g Fat7 g Protein8 g Carbs1 g FiberOther

Current Totals

Fat
21g
Protein
7g
Carbs
8g
Fiber
1g

MacroNutrients

Carbs
8g
Protein
7g
Fiber
1g

Fats

Fat
21g

Vitamins & Minerals

Calcium
184mg
Iron
3mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
158mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste