Baby Greens With Goat Cheese Recipe

Recipe By Skinny Taste

Creamy goat cheese with crunchy sweet pecans and red beets topped with a honey balsamic vinaigrette is like a symphony in your mouth. This salad will make you look like a culinary whiz!.

3.8
12 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Baby Greens With Goat Cheese
plan
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ingredients serve

Ingredients for Baby Greens With Goat Cheese Recipe

  • 1 ounce Chavrie goat cheese log
  • 2 cup mixed baby greens
  • 1 small red beets, cooked and cut
  • 1/2 ounce glazed pecans, I used Emerald Pecan Pie
  • 1/2 tablespoon balsamic
  • 1/2 tablespoon extra virgin olive oil
  • 1/4 tablespoon honey
Nutrition
value
204
calories per serving
14 g Fat6 g Protein14 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    6g
  • Carbs
    14g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    14g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    3mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste