Ayam Pok Pok Sambal Korek Recipe
Recipe By Asian Food Network
Ayam pok pok sambal korek is an indonesian dish made of small, bite-sized fried chicken served with a side of spicy homemade chili sauce. Chicken fillet is cut into cubes before they are coated with a flavorful batter and flour, and fried until crispy golden brown. Eat it on its own as a snack with sambal korek, or with rice for a more filling meal.
4.2
24 Rating -
Rate
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ayam Pok Pok Sambal Korek Recipe
- 150 gram Chicken thigh fillet, cut into 3cm cubes
- 3.50 gram Oyster Sauce
- 1/2 tablespoon Ginger, Grated
- 1 tablespoon Garlic, grated
- 3 gram Salt
- 3.50 gram Chicken powder
- 2 gram White Pepper
- 1/2 Egg
- 34 gram Cornstarch
- 300 milliliter Cooking Oil
- As required Dry flour
- 50 gram Flour
- As required Korek chili sauce
- 50 gram Curly red chilies
- 25 gram Curly green chilies
- 17.50 gram Garlic
- 2 Lime leaves, thinly sliced
- 1 gram Msg
- 4 gram Sugar
- 2.50 gram Chicken powder
Nutrition
value
value
3281
calories per serving
327 g Fat37 g Protein56 g Carbs8 g FiberOther
Current Totals
- Fat327g
- Protein37g
- Carbs56g
- Fiber8g
MacroNutrients
- Carbs56g
- Protein37g
- Fiber8g
Fats
- Fat327g
Vitamins & Minerals
- Calcium99mg
- Iron5mg
- Vitamin A43mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C131mg
- Vitamin E49mg
- Copper< 1mcg
- Magnesium94mg
- Manganese< 1mg
- Phosphorus467mg
- Selenium41mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network