Avocado Quesadillas Recipe

Recipe By Taste Of Home

Avocados give quesadillas some nutritional value and, fortunately, my son likes them. Thinly slice the avocado, and add chicken or beef for extra protein. Debbie Limas, North Andover, Massachusetts.

3.8
13 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Avocado Quesadillas
plan
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ingredients serve

Ingredients for Avocado Quesadillas Recipe

  • 1/4 tablespoon Canola oil
  • 4 Corn Tortillas
  • 1/2 cup Shredded mexican cheese blend
  • 1/4 cup Pico De Gallo
  • 1/4 Large ripe avocado, peeled and thinly sliced
  • 3/4 tablespoon Minced fresh cilantro
  • As required Additional pico de gallo
Nutrition
value
79
calories per serving
5 g Fat2 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    390mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home