Avocado Egg Salad Recipe

Recipe By Anto’s Kitchen

4.7
24 Rating -
Rate
Eggdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Avocado Egg Salad
plan
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ingredients serve

Ingredients for Avocado Egg Salad Recipe

  • 1/2 No.s Avocado
  • 1 No.s Egg
  • 1 tablespoon Onion Chopped
  • 0.13 cup Roma tomato
  • 1/2 teaspoon Lemon juice
  • 0.13 teaspoon Salt table
  • 0.13 teaspoon Pepper black
Nutrition
value
97
calories per serving
7 g Fat7 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    7g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    275mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Anto’s Kitchen