Avocado-Bun Turkey Sliders Recipe
Recipe By EatingWell
Instead of being served on traditional buns, these turkey sliders are sandwiched inside mini avocados for a clever (and low-carb) meal--because why put avocado on your burger when you can put your burger on an avocado? Quick pickled onions are a pretty and tasty topping, and chipotle mayo seals the deal. Bonus: the burgers are cooked on a baking sheet, so it's easy to whip up a whole batch.
4.8
11 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Avocado-Bun Turkey Sliders Recipe
- 0.17 Small red onion, quartered and sliced
- 0.08 cup White Vinegar
- 0.08 cup Water
- 0.33 teaspoon Sugar
- 0.13 teaspoon Salt, Divided
- 0.17 pound Lean Ground Turkey
- 1/25 cup Chopped Fresh Cilantro
- 0.33 teaspoon Ground Cumin
- 0.13 teaspoon Ground chipotle pepper, divided
- 1 teaspoon Mayonnaise
- 1 Ripe baby avocados, halved, pitted and peeled
- 0.33 Roma tomatoes, cut into 6 slices each
- 1/2 Leaves green leaf lettuce, halved
Nutrition
value
value
137
calories per serving
6 g Fat17 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein17g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein17g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium53mg
- Iron3mg
- Vitamin A860mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus174mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell