Autumn Chicken Escabeche With Roasted Apples And Grapes Recipe
Recipe By HalfBaked Harvest
I know that it is not technically autumn until Friday, but I'm kicking off the season a few days early with this autumn braised chicken escabèche with roasted apples and grapes.
3.7
21 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Autumn Chicken Escabeche With Roasted Apples And Grapes Recipe
- 1/25 cup extra virgin olive oil
- 1/4 pound boneless chicken breasts, thighs or a mix
- As required kosher salt and pepper
- 0.17 sweet onion, diced
- 0.33 cloves garlic, smashed
- 0.33 teaspoon cumin seeds
- 1/4 cup white wine
- 1/4 cup Apple Cider
- 0.08 cup apple cider vinegar
- 0.33 jalapeno or fresno chiles, sliced
- 0.33 bay leaves
- 0.67 sprig Thyme
- 0.17 apple, sliced
- 1/4 cup Grapes
Nutrition
value
value
493
calories per serving
28 g Fat23 g Protein28 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein23g
- Carbs28g
- Fiber5g
MacroNutrients
- Carbs28g
- Protein23g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium69mg
- Iron3mg
- Vitamin A186mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus248mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest