Red Enchilada Sauce Recipe
Recipe By Self Proclaimed Foodie
Create your own homemade red chile enchilada sauce made with toasted dried new mexican red chile pods, chicken stock, onions, garlic and spices.
4.3
22 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Red Enchilada Sauce Recipe
- 4.17 Dried whole red new mexican chile pods
- 0.67 cup Chicken stock
- 0.33 tablespoon Vegetable oil
- 0.17 Medium onion
- 1/2 Garlic cloves
- 0.17 tablespoon Flour
- 0.17 teaspoon Dried oregano
- 0.08 teaspoon Cumin
- 0.17 teaspoon Salt
Nutrition
value
value
252
calories per serving
19 g Fat19 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat19g
- Protein19g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein19g
- Fiber2g
Fats
- Fat19g
Vitamins & Minerals
- Calcium49mg
- Iron2mg
- Vitamin A175mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium48mg
- Manganese1mg
- Phosphorus197mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Self Proclaimed Foodie