Authentic Mole Sauce Recipe
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Hot chiles and rich chocolate make this authentic mole sauce perfect for topping stewed meats or enchiladas.
4.2
26 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
30minsCook
1hr total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Authentic Mole Sauce Recipe
- 2 cup Chicken Broth
- 2 Dried guajillo chiles, stemmed and seeded
- 2 Dried ancho chiles, stemmed and seeded
- 3 Dried chipotle chiles, stemmed and seeded
- 1 piece Dinner roll, torn into
- 2 inch Corn tortillas, cut into 1 strips
- 2 Tomatoes, cut in half crosswise
- 5 Tomatillos, cut in half crosswise
- 1 tablespoon Lard
- 1 Onion, halved and thinly sliced
- 1/2 Head garlic, peeled and sliced
- 0.33 cup Chopped Peanuts
- 1/4 cup Raisins
- 2 tablespoon Cumin seeds
- 1 tablespoon Dried Thyme
- 3 stick Cinnamon
- 5 Whole cloves
- 6 Whole allspice berries
- 5 ounce Dark chocolate, coarsely chopped
- 1 cup Chicken Broth
- 3 tablespoon White sugar
Nutrition
value
value
3077
calories per serving
111 g Fat146 g Protein446 g Carbs228 g FiberOther
Current Totals
- Fat111g
- Protein146g
- Carbs446g
- Fiber228g
MacroNutrients
- Carbs446g
- Protein146g
- Fiber228g
Fats
- Fat111g
Vitamins & Minerals
- Calcium4316mg
- Iron70mg
- Vitamin A3904mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B339mg
- Vitamin B61mg
- Vitamin B9369mcg
- Vitamin B12< 1mcg
- Vitamin C146mg
- Vitamin E15mg
- Copper3mcg
- Magnesium849mg
- Manganese83mg
- Phosphorus1619mg
- Selenium123mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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