Ingredients for Atta Pancake With Lemon Butter Recipe
As required For making atta pancakes
1 cup whole wheat flour
1 teaspoon baking powder
1 cup liquid milk
3 teaspoon Water
3/4 cup finely chopped blanched spinach
1 medium sized onion finely sliced
1 red chilli chopped
2 teaspoon salted butter to cook
1 teaspoon Sugar
NaN As required Salt
As required For making lemon butter
1/2 teaspoon Lemon juice
30 gram salted butter at room temperature
1/2 teaspoon lemon zest
1/2 teaspoon crushed black pepper
1/2 teaspoon chilli flakes
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment