Asparagus With Mixed Vegetables Stir-Fry Recipe

This asparagus recipe combines asparagus with other vegetables in an easy stir-fry. In this asparagus recipe, the spears remain bright green and still crispy, never soggy or limp. ...more

4.3
20 Rating - Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook

ingredients serve

Ingredients for Asparagus With Mixed Vegetables Stir-Fry Recipe

  • 1/2 bunch Asparagus
  • 1/2 Carrot
  • 2 Spring onions
  • 1/2 Handful shiitake mushrooms
  • 1/2-1 cup Bean Sprouts
  • 1/2 Red Bell Pepper
  • 1-1.50 tablespoon Sherry
  • 1.50 tablespoon Oyster Sauce
  • 1/2 tablespoon Fish sauce
  • 1 teaspoon Brown sugar
  • 1/2 teaspoon Red chili
Nutrition
value
319
calories per serving
6 g Fat21 g Protein51 g Carbs29 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    21g
  • Carbs
    51g
  • Fiber
    29g

MacroNutrients

  • Carbs
    51g
  • Protein
    21g
  • Fiber
    29g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    405mg
  • Iron
    13mg
  • Vitamin A
    1932mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    1mg
  • Vitamin B9
    413mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    257mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    190mg
  • Manganese
    2mg
  • Phosphorus
    530mg
  • Selenium
    9mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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