Name: Asparagus Quiche Recipe
Total time: 45 min
Yield: 8
Cuisine: Italian

How to make Asparagus Quiche Recipe

Daily

Crawler

Italian

Non Vegetarian

Refrigerated store bought pie crust

Milk

Eggs,  slightly beaten

Each salt and pepper

Garlic powder

Slices bacon,  cooked and crumbled

Shredded gruyere cheese

Grated parmesan cheese

Asparagus,  chopped

Green onions,  sliced thinly

Preheat oven to 425f. Line a 9-inch pie plate with store-bought pie crust and crimp the edges.

step 1

In a medium bowl, whisk milk, eggs, salt, and pepper. Set aside.

step 2

Layer cooked, crumbled bacon, gruyre and parmesan cheeses, chopped asparagus, and scallions in the crust-lined pie plate. Pour the egg mixture over the top.

step 3

Bake 15 minutes in the oven at 425 degrees. Reduce the oven temperature to 325 degrees and continue to bake for another 20 to 25 minutes, or until a knife inserted in the middle comes out clean. Cool 10 minutes before cutting into wedges.

step 4

31 Daily

Asparagus Quiche

Asparagus Quiche Recipe

ingredients serve

Ingredients for Asparagus Quiche Recipe