Asparagus 'N' Shrimp With Angel Hair Recipe

Recipe By Taste Of Home

We’ve all heard that the way to a man’s heart is through his stomach, so when I plan a romantic dinner, this shrimp asparagus pasta with angel hair is one dish I like to serve. It’s easy on the budget and turns out perfectly for two. Shari Neff, Takoma Park, Maryland.

3.7
15 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Asparagus 'N' Shrimp With Angel Hair
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ingredients serve

Ingredients for Asparagus 'N' Shrimp With Angel Hair Recipe

  • 1.50 ounce Uncooked angel hair pasta
  • 1/4 pound Uncooked shrimp , peeled and deveined
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Crushed Red Pepper Flakes
  • 1 tablespoon Olive Oil, Divided
  • 4 inch Fresh asparagus spears, trimmed and cut into 2 pieces
  • 1/4 cup Sliced fresh mushrooms
  • 0.13 cup Chopped seeded tomato, peeled
  • 2 Garlic Cloves, Minced
  • 1 teaspoon Chopped Green Onion
  • 1/4 cup White wine or chicken broth
  • 3/4 teaspoon Minced Fresh Basil
  • 3/4 teaspoon Minced fresh oregano
  • 3/4 teaspoon Minced Fresh Parsley
  • 3/4 teaspoon Minced Fresh Thyme
  • 0.13 cup Grated Parmesan Cheese
  • As required Lemon wedges
Nutrition
value
742
calories per serving
33 g Fat55 g Protein73 g Carbs23 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    55g
  • Carbs
    73g
  • Fiber
    23g

MacroNutrients

  • Carbs
    73g
  • Protein
    55g
  • Fiber
    23g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    416mg
  • Iron
    14mg
  • Vitamin A
    404mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    18mg
  • Vitamin E
    5mg
  • Copper
    2mcg
  • Magnesium
    185mg
  • Manganese
    5mg
  • Phosphorus
    824mg
  • Selenium
    65mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home