Asparagus, Chicken, And Pecan Pasta Recipe

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Penne pasta tossed with asparagus, red peppers, pecans, and parmesan cheese in a delicious sauce that is creamy without being over-powering. This has been a tremendous hit every time i've made it.

3.6
23 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Asparagus, Chicken, And Pecan Pasta
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ingredients serve

Ingredients for Asparagus, Chicken, And Pecan Pasta Recipe

  • 0.17 Package penne pasta
  • 0.17 tablespoon Olive oil
  • 0.17 teaspoon Minced Garlic
  • 0.17 Red Bell Pepper, Chopped
  • 0.33 inch Bunches asparagus, trimmed and cut into 1 s
  • 0.17 cup Chicken Broth
  • 1/25 cup Chopped Fresh Basil
  • As required Salt
  • 0.08 teaspoon Pepper
  • 1/2 tablespoon Butter
  • 0.17 pound Grilled chicken breast strips
  • 1/4 cup Grated Parmesan Cheese
Nutrition
value
329
calories per serving
12 g Fat38 g Protein16 g Carbs1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    38g
  • Carbs
    16g
  • Fiber
    1g

MacroNutrients

  • Carbs
    16g
  • Protein
    38g
  • Fiber
    1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    333mg
  • Iron
    3mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    447mg
  • Selenium
    36mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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